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About
Bonnie Rae, based out of Seattle, Washington, offers full-service catering for weddings and other special events. With a focus on details, our culinary team aims to add an extra touch of refinement to every occasion. We work closely with our clients to create their ideal menu, offering dishes inspired by the seasons and thoughtful details.
- Woman-owned
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Frequently asked questions
What is the average catering price per person for plated service?
What is the average catering price per person for buffet service?
What is the average catering price per person for stations?
What is the average catering price per person for hors d'oeuvres?
Which of the following are included in the cost of your full service wedding catering?
What is the starting price per person for bar service?
Which of the following are included in the starting price for bar service?
What event services do you provide?
What catering services do you provide?
What types of cuisine do you cater?
What dietary needs can you accommodate?
What bar services do you provide?
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Message vendorReviews of Bonnie Rae
Review summary
Chef Bonnie, along with her team, is highly praised for providing exceptional service and delicious food for weddings. Multiple reviewers commend her responsiveness, professionalism, and accommodation throughout the planning process. The meals are described as both visually stunning and memorable in terms of taste, with guests appreciating the high quality and local ingredients used. Many couples highly recommend Chef Bonnie for her outstanding catering services at weddings.
An Unforgettable Experience
Chef Bonnie and her team were amazing!
On the wedding day, she and her team arrived hours early to make sure everything goes as smoothly as possible.
Thank you for being the highlight of our wedding day. We got so many compliments from our family about the gorgeous presentation (I especially love the pasta with petals) and the amazing taste. It wouldn't be the same without you and your team!
Incredible...!
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I'm a lover of all things wine, food and entertainment. I have over a decade of experience as a caterer, private chef, wine maker and curator of high-end food experiences. My passion for cooking has led me to work in kitchens all over the world from Manhattan's Michelin-starred wd~50 to wineries in Australia and now Seattle. I have a sincere passion for wine and am a certified sommelier through the Sommelier Society of America.
I love working with clients to create flavorful and colorful meals they will remember for years. I believe in the importance of high quality customer service, attention to detail and meeting my client's needs and wants. I look forward to working with you to create your special event.
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Bonnie Rae frequently asked questions
- Delivery
- Set Up
- Clean Up
- Cake
- Cake Cutting
- Cocktail Reception
- Server(s)
- Tastings
- Chairs
- Tables
- China
- Linens
- Flatware
- Glassware
- Bartender(s)
- Limited Bar
- House Beer
- House Wine
- Delivery
- Set Up
- Clean Up
- Breakfast / Brunch
- Buffet
- Cake Cutting
- Cocktail Reception
- Custom Menu
- Hors d'oeuvres
- Plated
- Server(s)
- Stations
- Tastings
- American
- BBQ
- French
- Italian
- Latin American
- Local
- Mediterranean
- Mexican
- Seafood
- Gluten Free
- Lactose Free
- Nut Free
- Organic
- Vegan
- Vegetarian
- Bartender(s)
- Open Bar
- Champagne Toast
- Signature Drink
- Barware
- China
- Flatware
- Glassware
- Linens