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From ingredients to design, all of Brown Egg Bakery’s products are top shelf, scratch made, and painstakingly produced.

The countless hours spent for each order shows in the final product, and the excellence of our signature flavors.
Chef Allison Dake is the visionary behind Brown Egg Bakery.
After wrapping up a successful 23 year career in the restaurant industry, Allison decided to act on her dreams of building a signature bakery known for its high-end custom flavors and design.
Art is always at the forefront of Brown Egg. Specializing in abstract, modern, texture, sculpture, and surrealistic approach to realism.

Photo Credit:
Aaron Snow Photography
Ashley Sunderland Photography
Brandon Smith/Dwelling Table
Ashley Gibson Photography
Terri Graves Photography
McKayla Bee Photography
Meg Rose Photography