Chef on Call is a full-service catering company. We offer breakfast, lunch, dinner and hors d'oeuvres throughout the North Alabama area. We provide complete catering services for wedding receptions, rehearsal dinners, bridal teas, business meetings, open houses, luncheons, anniversaries and all types of special occasions.

Our team of Chef’s has a combined 32 years experience in the food business. Our Executive Chef has studied at the Culinary Institute of America in New York and also at Le Cordon Bleu in Paris. Our Chef’s have a proven ability to create traditional and contemporary dishes and present them tastefully.

Our coordinators have backgrounds in culinary arts and event planning. We pride ourselves on flawless event execution and unparalleled customer service. They insure that you can enjoy your event without the worries of details. Off premise catering is our area of expertise and we are able to work with any venue you desire. Menu offerings range from convenient dropped off trays, to beautiful detailed displays. We also provide chef-manned action stations, for the ultimate in freshness and presentation.

For more information contact us at 256-534-8648 or contactus@chefoncallcatering.com