Chesford Grange is a hotel wedding venue located in Coventry, United Kingdom. This four-star hotel is set in the heart of Warwickshire, surrounded by 17 acres of beautiful grounds, and set on the edge of the River Avon. This hotel offers the perfect blend of contemporary sophistication and traditional elegance, dating back to 1902. The event team at this venue understands that every couple is unique, so they want to work with you to tailor your special day to who you are as a couple, bringing your vision to reality.
Chesford Grange provides a beautiful backdrop for one of the most important and special days of your life. The hotel oozes historic charm with its red roofed turrets and Tudor-style exterior. Each wedding suite at Chesford Grange is tastefully decorated, and couples have even more opportunities to make the room their own with the help of the venue’s dedicated wedding planner. The Kenilworth Suite is an impressive suite that can accommodate up to 650 guests. The Stratford Suite offers views of the gardens for a picturesque setting and can accommodate up to 180 guests. All of the suites at this venue are licensed for civil wedding ceremonies.
In addition to providing a beautiful space to hold a wedding, Chesford Grange also provides fantastic service and sumptuous food and drink. Couples and their guests can also experience the local area and all the history and heritage that is right on the hotel’s doorstep. Wedding event services offered include the following:
- Personal manager
- Plush red carpet
- White linen for wedding breakfast
- Gift for the couple in complementary bedroom
- Evening buffet
- Use of cake stand and knife
- Overnight accommodation
Chesford Grange wants your big day to be everything you have dreamed of and more. They offer Asian cuisine through their exclusive caterer, Itihaas. The award-winning chefs at this catering company are able to deliver many international meals, including Punjabi, South Indian, Traditional Gujarati, Pakistani, Indo-Chinese, Mumbai street food, Anglo-Indian fusion, Jain, Arabic, and Lebanese meals. All of their food is HSQC certified, and the chefs use the highest standards of fresh, local, and sustainable produce.