Based in Summerville, South Carolina, Eclectic Chef is a wedding catering service and European-style cafe. The professional staff is ready to enhance your big day with fresh and unique menu items.

Cuisine
To create the ultimate culinary experience for you and your guests, the professional team can customize your wedding menu. They specialize in Southern, Lowcountry and “eclectic” cuisine with vegetarian options and seasonal ingredients. Buffet and station serving styles are available. Examples of appetizer, brunch, lunch and dinner menu items include:

• Carolina crab dip
• Cucumber canapes
• Caribbean pork sliders
• Lowcountry boiled shrimp
• Mini croissant sandwiches
• Strawberries & cream stuffed French toast
• Grits, cheese and sausage casserole
• Farmers salad
• Caesar salad

History
The South Carolina catering company was established in 2004. The Eclectic Chef team is led by Chef Rocky.