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About
On WeddingWire since 2022
Elevated Cuisine by Chef Lex is a wedding caterer based out of Shenandoah, Texas. Owner Chef Lex has classically trained in French and International cuisine and seeks to bring her love of fine dining to your wedding day. She will work closely with you, using the finest ingredients to make your wedding meal deliciously memorable.
Services Offered
Elevated Cuisine offers dining options from various countries, including Jamaican, Japanese, Chinese, Indian, and Italian-style dishes. They also provide wedding decor, plate rentals, coffee, carving stations, bartending, plates services, buffet stations for your reception, from sushi to salad bars. Elevated Cuisine caters to any and all diets; they offer a wide range of vegan and vegetarian options. Chef Lex works with all budgets and never compromises on the quality of her ingredients.
Chef Lex would be delighted to offer more information on wedding packages upon request.
* ALL OUR CHEFS HAVE THEIR CULINARY ARTS DEGREE'S, AND ARE CLASSICALLY TRAINED IN FRENCH CUISINE*
- Veteran-owned
- Woman-owned
Frequently asked questions
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Message vendorReviews of Elevated Cuisine by Chef Lex
Review summary
Chef Lex is highly recommended by multiple reviewers for catering weddings and other events. The food is described as delicious and the service provided by Chef Lex and her team is exceptional. Many reviewers were impressed with the attention to detail and the commitment shown by Chef Lex. She is praised for her professionalism, punctuality, and ability to handle large events. Customers state that hiring Chef Lex for an event is an easy decision because she consistently delivers an amazing experience.
Amazing Chef Alex 👩🏻🍳
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Team
Chef Lex received classical training in French and International Cuisine at Culinary Institute LeNotre. She then became Executive Chef at one of Montgomery County’s largest non-profit organizations, cooking community meals daily for those in need. Since 2019, Chef Lex has grown her passion for food into a successful business and brings her love for fine dining to the catering industry.
Andrea Cruz is the Director of Operations for Elevated Cuisine by Chef Lex. Andrea works close with Chef Lex with planning and managing all Events.
Chef Audrey is the Executive Chef for Elevated Cuisine by Chef Lex. With over 25 years in the industry, Chef Audrey works close to Chef Lex to curate Elevated Cuisine for all Events.
