Serendipity was fabulous! They were fantastic in helping us plan our menu and table design. And their service during our wedding was incredible!

Natalie and Serendipity Catering catered our wedding at the Whidbey Island Wayfarer on 7/23/21. Natalie was a dream to work with. She not only rescheduled our date after a covid postponement in 2020 and put us at ease, but also was able to accommodate our guests with some last minute vegetarian and vegan options (that were actually filling and delicious!). Our guests loved the local PNW cuisine, and Natalie and her staff were incredible and attentive. The thai mussels, salmon, short ribs, carrots, and beecher's mac and cheese were crowd favorites. Everything was also presented beautifully. The best part was that Natalie packaged my husband and I two dinners to go at the end of the night in case we didn't get a chance to eat throughout the day (we made sure to eat because the food was amazing!) - but we ended up eating one to-go meal late at night and the other on the ferry the next day. It was one of our favorite moments of our wedding weekend :)

Serendipity catered both our rehearsal dinner and wedding reception, and both were phenomenal! The food is fantastic and they offer such great variety to choose from-- definitely way above your "standard" wedding food. As many of our guests were from out of state, we loved being able to provide a locally sourced, PNW menu. And so many guests commented on not just the taste, but the presentation as well (Hello, cheese board!) My friends are still raving about the buttermilk mashed potatoes! Natalie was super sweet, professional, and communicative throughout the process, which ended up being rather long thanks to COVID. Absolutely recommend!!